This spring, take a culinary journey to the sun-drenched south of Italy. Executive Chef Jason Pfeifer has created a five-course Sicilian tasting menu, celebrating the island cuisine that’s known for bountiful seafood, bright citrus, and exotic touches like saffron, inspired by Sicily’s historical Arab influence. Take a tour through the classic seaside flavors of Sicily,
“Danny Meyer’s Roman-themed restaurant is well-known for its breakfast menu, and it similarly serves a winning weekend brunch. The food along with the classic Meyer-standard hospitality make the meal feel luxurious. Popular items include the cacio e pepe with soft scrambled egg, ricotta pancakes, the olive oil muffin, and the toffee-glazed brioche bun.” See the
“‘Danny Meyer does things right, as usual’ at this ‘love song to Rome’ overlooking Gramercy Park, where ‘sublime’ farm-to-table Italian fare and ‘stellar wines’ come in ‘delightful’, ‘buzzing’ digs via a ‘welcoming’ pro staff.” Maialino was also listed on several “Best of NYC” lists, including Best Brunch Spots, Best Homemade Pasta, Best Upscale Happy Hours,
“Ever go to Maialino and wish you could order every single pasta on the menu? That dream can become a reality in Maialino’s private room, which seats up to 24 and overlooks Gramercy Park. Your group can order from a variety of exclusive family style menus to ensure that no one is forced to choose
“[Maialino’s] pancakes, which come two to an order, are satisfyingly big, thick, and perfectly round, tantalizingly crisp-edged and custardy.” Read the full story here
Designer Brad Ford picked Maialino as his favorite power lunch in NYC. Read the full interview here.
“Now that eating long pasta in front of a suitor is an option, share plates of Maialino’s tonnarelli cacio e pepe and spaghetti alla carbonara while enjoying a bottle of wine from the restaurant’s mighty, Italian-leaning wine list. It’s a wonderful spot to show someone they are special, without it feeling too over the top.”
Maialino is one of the restaurant’s that President Barack Obama dined at during his presidency. Read the full story
Maialino is listed as one of the “longtime great restaurants whose All-Star excellence has been crucial in establishing New York’s now indisputable reputation as the gastronomic capital of the world.” Read the full story here.
“It was with keen anticipation that I arrived at Maialino, a restaurant facing Gramercy Park, in early November, where a back room had been commandeered for a group of Barolo lovers to gather for a dinner featuring bottles from the great 1964 vintage.” Read the full story here.