X

2 Lexington Avenue (at 21st Street), located at the Gramercy Park Hotel  |  212.777.2410  |  DIRECTIONS & PARKING

Reservations

Reservations are accepted in our dining room up to 28 days in advance for parties of up to 8 guests. Parties of 4 guests and fewer can reserve either online or over the phone; we accept reservations for 5 – 8 guests only over the phone. The front bar area is walk-in only and is open continuously each day until midnight.

Book Online

Hours

Breakfast
532ceecc9917b8f163000060_white_arrow.png

MONDAY - FRIDAY | 7:30 a.m. - 10:00 a.m. 

Lunch
532ceecc9917b8f163000060_white_arrow.png

MONDAY - FRIDAY | 12:00 p.m. - 2:00 p.m. 

Dinner
532ceecc9917b8f163000060_white_arrow.png

SUNDAY - WEDNESDAY | 5:30 p.m. - 10:00 p.m. 
THURSDAY - SATURDAY | 5:30 p.m. - 10:30 p.m.

Weekend Brunch
532ceecc9917b8f163000060_white_arrow.png

SATURDAY - SUNDAY | 10:00 a.m. - 2:30 p.m. 

Bar Maialino
532ceecc9917b8f163000060_white_arrow.png

Bar Maialino is open daily until 11 p.m., and 11:30 p.m. on weekends, serving food & drink continuously. No reservations- just walk in.

Close this dropdown
Site by Madwell
Behind The Scenes of Maialino
Stay up to date on all the latest at Maialino
PRESS

Maialino in the 2017 Zagat Guide

“‘Danny Meyer does things right, as usual’ at this ‘love song to Rome’ overlooking Gramercy Park, where ‘sublime’ farm-to-table Italian fare and ‘stellar wines’ come in ‘delightful’, ‘buzzing’ digs via a ‘welcoming’ pro staff.” Maialino was also listed on several “Best of NYC” lists, including Best Brunch Spots, Best Homemade Pasta, Best Upscale Happy Hours,

NEWS

The Infatuation: Maialino is One of the Best Restaurants for Private Dining in NYC

“Ever go to Maialino and wish you could order every single pasta on the menu? That dream can become a reality in Maialino’s private room, which seats up to 24 and overlooks Gramercy Park. Your group can order from a variety of exclusive family style menus to ensure that no one is forced to choose

EVENTS

An Evening of Vintage Barolo at Maialino

“It was with keen anticipation that I arrived at Maialino, a restaurant facing Gramercy Park, in early November, where a back room had been commandeered for a group of Barolo lovers to gather for a dinner featuring bottles from the great 1964 vintage.” Read the full story here.